Ocumare Village Venezuela | Milk Chocolate (Limited Edition)
$14.95
World Chocolate awards
Out of stock
Between Venezuela’s coastal mountains and the Caribbean lies the village of Ocumare, a region long known for its flavorful criollo cacao. Since the 1700s, these rare beans have drawn attention for their distinctive character. To create this artisan chocolate, I selected cacao from Ocumare for its richness and depth.
Paired with organic milk, the cacao becomes a delicate chocolate with a balanced expression of milk and cocoa. Notes of maraschino cherry, apricot, caramel, hazelnut, and cream unfold across the palate. If you appreciate finely made milk chocolate with a strong sense of origin, this bar offers something special.
Art Pollard, Founder and Chocolate Maker
Available for a limited time.
Certified Kosher Non-Cholov Yisroel (no milk products in this bar, but made in a facility that also manages dairy products)
Summary
- Made with rare criollo cacao from Ocumare, Venezuela.
- Notes of maraschino cherry, apricot, caramel, hazelnut, and cream.
- Limited-edition artisan chocolate made with organic milk.
- Kosher certified and crafted in small batches.
